Deep fryer cleaner used: professional fryers, powerful cleaning of fryers. Effortlessly removes burnt fat / oil. Also suitable for fondues, grill, raclette, Airfyrers Is a very strong solvent action on burnt and charred dirt in professional fryers. Undiluted apply with a brush or sprayer, warming, let react for some time and then rinse with water and dry to rusting prevent. Bij fryers: 1: 1 dilution, and then bring to a boil (Note for overcooking) Leave for 10 to 15 minutes , cook, you can now easily last remnants removed with a wire brush or sponge. After treatment, always rinse and dry after. ph 14,3.
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